Which fast-food franchise opened its first restaurant in 1952?
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In 1952, Kentucky Fried Chicken, now KFC, opened its first restaurant in Salt Lake City, Utah. Colonel Harland Sanders first sold his chicken at a Kentucky roadside restaurant in 1930.
Peter John Moxham/Fairfax Media via Getty Images
Peter John Moxham/Fairfax Media via Getty Images
Which fast-food franchise opened its first restaurant in 1952?
- Popeyes’
- Chicken George
- Mary Brown’s
- KFC
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